Makan Tengah Hari
233 makanan • Malaysia
Gulai Ikan
200 kcal/100g
Gulai Kambing
300 kcal/100g
Gulai Sayur
150 kcal/100g
Gulai Telur
220 kcal/100g
Indonesian Fried Chicken
410 kcal/100g
Jackfruit Rendang
220 kcal/100g
Lamb Rendang
400 kcal/100g
Macaroni Salad
280 kcal/100g
Macaroni with Cheese
350 kcal/100g
Pulut Mangga
300 kcal/100g
Mee Goreng
420 kcal/100g
Mi Goreng Makanan Laut Campur
430 kcal/100g
Rendang Daging Kambing
370 kcal/100g
Nasi Ayam Gepuk
650 kcal/100g
Nasi Lemak with Chicken
210 kcal/100g
Nasi Lemak dengan Telur
450 kcal/100g
Stik Daging Lada Hitam
270 kcal/100g
Mi Goreng Udang
420 kcal/100g
Sos Rendang
100 kcal/100g
Sos Rendang (tanpa daging)
120 kcal/100g
Nasi dengan Ayam Goreng
600 kcal/100g
Nasi dengan Sayur Campur
200 kcal/100g
Rice with Sambal
260 kcal/100g
Sos Cili Sambal
40 kcal/100g