Semua
14 makanan • Malaysia
Ayam Percik
320 kcal/100g
Ayam Masak Merah
320 kcal/100g
Bak Kut Teh
350 kcal/100g
Nasi Ayam
140 kcal/100g
Nasi Ayam Claypot
145 kcal/100g
Ikan Bakar
250 kcal/100g
Murtabak
245 kcal/100g
Nasi Briyani
195 kcal/100g
Nasi Kandar
170 kcal/100g
Rendang
240 kcal/100g
Roti Telur
195 kcal/100g
Sambal Udang
250 kcal/100g
Satay
180 kcal/100g
Sup Kambing
350 kcal/100g