
Chocolate Chip Financier
Makan Tengah Hari • Malaysia
How to Make Chocolate Chip Financier (Traditional & Healthy Version)
Chocolate Chip Financier is a delightful treat inspired by the classic French financier but given a unique Malaysian twist. In Malaysia, our multicultural cuisine welcomes such treats—especially when infused with local flavors like pandan, which adds a subtle aroma and a touch of the tropics. Our version is light, using less sugar and butter, making it a healthy choice for those tracking calories or macros. The addition of chocolate chips gives this moist cake a burst of rich flavor in every bite. Malaysians enjoy desserts and snacks that blend tradition with modern tastes. This Chocolate Chip Financier fits right in—perfect for lunch or as a light snack during tea time. The use of almond meal, a staple in many Eurasian Malaysian recipes, adds a nutty richness and boosts the protein content. Incorporating local ingredients like pandan essence makes this recipe distinctly Malaysian, merging European technique with our beloved flavors. This makes it an ideal treat for those seeking an authentic, yet health-conscious, Malaysian dessert.
Bahan-bahan(untuk 2 small financiers per serving)
- 30g Unsalted butter (Mentega tawar)
- 2 large Egg whites (Putih telur)
- 40g Almond meal (Serbuk badam)
- 25g All-purpose flour (Tepung gandum)
- 30g Icing sugar (Gula aising)
- 20g Dark chocolate chips (Cip coklat gelap)
- 1/2 tsp Pandan essence (Optional; essence pandan) - pilihan
- Pinch Salt (Secubit garam)
- 1/4 tsp Baking powder (Serbuk penaik)
Arahan
- 1
Preheat your oven to 180°C. Lightly grease financier molds or a mini muffin tin.
5 minutes
Use silicone molds for easy removal.
- 2
Melt the unsalted butter in a small saucepan until it turns a light golden brown, then let it cool.
5 minutes
Do not burn the butter; it should smell nutty.
- 3
In a mixing bowl, sift together almond meal, flour, icing sugar, baking powder, and salt.
2 minutes
Sifting ensures a light and even batter.
- 4
Whisk egg whites in another bowl until just foamy, not stiff. Gently fold the whites into the dry mixture.
3 minutes
Do not overmix to keep financiers tender.
Kenapa hidangan ini sihat
By using almond meal, less butter, and egg whites, this financier delivers a satisfying taste with fewer calories and less fat than traditional recipes. The inclusion of dark chocolate chips allows for indulgence without excess sugar, making it suitable for those managing weight or seeking healthier dessert options. This recipe also offers vegetarian-friendly ingredients, catering to a wide range of dietary preferences.
This Chocolate Chip Financier recipe is made with almond meal, providing healthy fats, protein, and vitamin E. Using egg whites reduces cholesterol and saturated fat, making it lighter. The use of dark chocolate adds antioxidants, while reducing sugar keeps it suitable for calorie control. Pandan essence is known for its antioxidants and pleasant aroma, enhancing both nutrition and flavor without extra calories.
Petua
- 💡Tip 1: Brown the butter for extra depth of flavor.
- 💡Tip 2: Sift dry ingredients to ensure a light, even crumb.
- 💡Tip 3: Use good-quality dark chocolate for intense taste and health benefits.
Penyimpanan & hidangan
Store in an airtight container at room temperature for up to 2 days or refrigerate for up to 5 days. Warm slightly before serving for best texture.
Paling sesuai dihidang: Breakfast or Lunch
Fakta Nutrisi
| Nutrien | Per 100g |
|---|---|
| Tenaga | 100.0 kcal |





