How to Make Pisang Cheese Oreo (Traditional & Healthy Version)

Pisang Cheese Oreo is a delightful fusion snack that exemplifies Malaysia’s multicultural food scene, blending the beloved local pisang goreng (fried banana) with a modern twist—cheese and Oreo crumbs. Originating from the street stalls and pasar malam (night markets), this dish brings together sweet, creamy, and crunchy textures, making it irresistibly popular among Malaysians of all ages. The base of ripe pisang awak (banana) is lightly coated and air-fried, topped with grated cheddar cheese and a sprinkle of crushed Oreo biscuits. The result is a balanced treat that’s indulgent yet can be made healthier for calorie-conscious food lovers. The taste is a harmonious blend of the natural sweetness of bananas, the salty richness of cheese, and the chocolatey crunch of Oreo, all elevated by the addition of local ingredients like pandan essence. Pisang Cheese Oreo is not only a delicious lunch option but also a testament to Malaysia’s innovative street food culture, where traditional recipes are continually reimagined. Perfect for sharing, it’s a dish that reflects the warmth and diversity of Malaysian cuisine.

35 min jumlah2 hidanganMudah320 kcal / 100g

Bahan

Arahan langkah demi langkah

Step 1: Peel the pisang awak and slice each banana in half lengthwise
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Step 1 · Peel the pisang awak and slice each banana in half lengthwise

Peel the pisang awak and slice each banana in half lengthwise.

Step 2: Mix tepung gandum
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Step 2 · Mix tepung gandum

Mix tepung gandum, air, and low-fat milk (if using) to form a smooth batter. Add pandan essence for aroma.

Step 3: Dip each banana slice in the batter
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Step 3 · Dip each banana slice in the batter

Dip each banana slice in the batter, ensuring an even coat.

Step 4: Air-fry at 180°C for 12-15 minutes or shallow fry in minyak masak u...
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15 min

Step 4 · Air-fry at 180°C for 12-15 minutes or shallow fry in minyak masak u...

Air-fry at 180°C for 12-15 minutes or shallow fry in minyak masak until golden brown.

Step 5: Arrange fried bananas on a plate
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Step 5 · Arrange fried bananas on a plate

Arrange fried bananas on a plate. Sprinkle grated cheddar cheese generously while still hot.

Step 6: Top with crushed Oreo biscuits and a light sprinkle of gula halus i...
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Step 6 · Top with crushed Oreo biscuits and a light sprinkle of gula halus i...

Top with crushed Oreo biscuits and a light sprinkle of gula halus if desired.

Step 7: Garnish with extra cheese or a drizzle of low-fat condensed milk fo...
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Step 7 · Garnish with extra cheese or a drizzle of low-fat condensed milk fo...

Garnish with extra cheese or a drizzle of low-fat condensed milk for extra richness (optional).

Mengapa resipi ini sihat

This Pisang Cheese Oreo recipe is healthier because it uses air-frying instead of deep frying, reducing oil and calorie content. Incorporating low-fat dairy and limiting sugar makes it suitable for calorie tracking and weight management. The bananas provide natural sweetness and essential nutrients, offering a satisfying snack without excessive processed ingredients. It’s vegetarian-friendly and easily adaptable for various dietary needs.

Nota tentang tradisi

Pisang Cheese Oreo is a modern Malaysian street food, commonly found in urban night markets and food stalls, especially in Selangor and Kuala Lumpur. It’s a creative spin on the traditional pisang goreng, reflecting the multicultural influences of Malay, Chinese, and Indian communities. Typically enjoyed as a snack or light lunch, it’s associated with festive gatherings and social occasions, symbolizing Malaysia’s love for innovative sweet treats.

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