How to Make Nescafe Kurang Manis (Traditional & Healthy Version)

Name: How to Make Nescafe Kurang Manis (Traditional & Healthy Version)
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2 servings
Cuisine: malaysia
Ingredients: 2 tablespoons Nescafe instant coffee (Malaysian favorite brand); 400 ml Air panas (hot water) (freshly boiled); 80 ml Susu cair (evaporated milk) (optional for creaminess); 1 teaspoon Gula melaka (palm sugar) (finely grated, or use brown sugar); 1 small leaf Pandan leaf (optional, for fragrance); 1 cup Ice cubes (for iced version); 60 ml Low-fat milk (alternative to evaporated milk); 1/2 teaspoon Stevia or monk fruit sweetener (optional, for sugar-free version); 1 small stalk Lemongrass stalk (optional, for subtle aroma)

Nescafe Kurang Manis is a beloved Malaysian beverage, enjoyed by people of all walks of life during lunch breaks or as a midday pick-me-up. Rooted in the kopitiam culture, this drink reflects the Malaysian penchant for customizing sweetness to suit individual tastes, especially as health awareness rises. Traditionally served in mamak stalls and local cafés, Nescafe Kurang Manis is prepared with aromatic instant coffee, less sugar, and often enriched with a splash of susu cair (evaporated milk), making it creamy yet lighter than most Western-style coffees. The multicultural essence of Malaysia is evident in the variations—some add a hint of pandan for fragrance, while others use locally sourced gula melaka (palm sugar) for a unique depth of flavour. Choosing Nescafe Kurang Manis is embracing both tradition and wellness, as Malaysians increasingly prefer beverages with reduced sugar. Its balanced, robust taste makes it a perfect companion to light lunches, reflecting Malaysia’s commitment to both flavour and health.

35 min jumlah2 hidanganMudah250 kcal / 100g

Bahan

Arahan langkah demi langkah

Step 1 · Boil water until hot and fragrant

Boil water until hot and fragrant. If using pandan leaf or lemongrass, add to boiling water for a few minutes.

Step 2 · Add Nescafe instant coffee to a mug or jug

Add Nescafe instant coffee to a mug or jug. Pour in hot water and stir until fully dissolved.

Step 3 · Add gula melaka or preferred sweetener

Add gula melaka or preferred sweetener. Stir until completely dissolved. Adjust sweetness to taste.

Step 4 · Pour in susu cair or low-fat milk for creaminess

Pour in susu cair or low-fat milk for creaminess. Mix gently.

Step 5 · For iced Nescafe Kurang Manis

For iced Nescafe Kurang Manis, fill glasses with ice cubes and pour coffee mixture over.

Step 6 · Remove pandan leaf or lemongrass stalk before serving

Remove pandan leaf or lemongrass stalk before serving. Serve immediately.

Step 7 · Garnish with a small pandan leaf or lemongrass stalk for presentation

Garnish with a small pandan leaf or lemongrass stalk for presentation, if desired.

Mengapa resipi ini sihat

This beverage is a healthy choice thanks to its reduced sugar content, making it suitable for calorie-conscious individuals. Using low-fat milk or plant-based alternatives increases its nutritional value without adding excessive fat. The inclusion of local ingredients like pandan and lemongrass boosts antioxidant intake, while the option to use natural sweeteners means you can enjoy a tasty drink without compromising on wellness.

Nota tentang tradisi

Nescafe Kurang Manis is a staple in Malaysian kopitiams, reflecting the local preference for customizing sweetness and creaminess. It is popular in both urban and rural settings, often enjoyed during lunch hours or as a midday refreshment. The drink’s adaptability mirrors Malaysia’s multicultural heritage, where diverse communities share and reinterpret classic beverages. Whether served hot or iced, it remains a symbol of Malaysian hospitality and modern lifestyles.

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