📸 Image coming soon for Knorr Instant Seafood Porridge
Knorr Instant Seafood Porridge
Makan Tengah Hari • Malaysia
How to Make Knorr Instant Seafood Porridge (Traditional & Healthy Version)
Knorr Instant Seafood Porridge is a beloved comfort food that brings together the convenience of ready-made ingredients with the warmth and depth of Malaysian flavors. In Malaysia, porridge—known locally as 'bubur'—is enjoyed across all communities, reflecting the nation's rich multicultural heritage. This dish is especially popular for its light yet satisfying nature, making it a staple for lunch or even a nourishing breakfast. The addition of local ingredients such as daun pandan (pandan leaf) and serai (lemongrass) infuses the porridge with aromatic notes, while using Knorr's instant mix ensures a consistent, umami-rich broth. Choosing a vegetarian approach aligns with the growing health-conscious movement in Malaysia, making this dish an excellent choice for those seeking wholesome meals free from animal products. By adding fresh vegetables and tofu, you can achieve the same satisfying texture and taste reminiscent of classic seafood porridge, while keeping it suitable for vegetarian diets. This porridge is not only comforting but also easy to digest, making it a great option for all ages and occasions. The balance of soft rice grains, savory broth, and fresh garnishes creates a truly memorable meal that celebrates Malaysian culinary diversity.
Bahan-bahan(untuk 1 large bowl per serving)
- 1 packet Knorr Instant Seafood Porridge Mix (vegetarian) (Ensure vegetarian-friendly version)
- 1 cup Cooked rice (Nasi putih, preferably overnight rice)
- 3 cups Water (For desired porridge consistency)
- 100g Firm tofu (Cubed, tauhu)
- 1/2 cup Carrot (Diced)
- 3 pieces Shiitake mushrooms (Soaked and sliced, cendawan shiitake)
- 1 piece Pandan leaf (Daun pandan, knotted)
- 1 stalk Lemongrass (Serai, bruised)
- 2 stalks Spring onion (Chopped, daun bawang)
- 1/4 tsp White pepper powder (Lada putih) - pilihan
- 1 tbsp Light soy sauce (For seasoning) - pilihan
Arahan
- 1
Prepare all ingredients: cube the tofu, dice the carrot, slice the soaked shiitake mushrooms, and knot the pandan leaf. Bruise the lemongrass stalk to release its fragrance.
5 minutes
Prepping ingredients in advance ensures even cooking and flavor infusion.
- 2
In a medium pot, bring 3 cups of water to a gentle boil. Add the pandan leaf and bruised lemongrass to infuse the broth with aroma.
3 minutes
Allowing pandan and lemongrass to steep enhances the porridge’s fragrance.
- 3
Add the Knorr Instant Seafood Porridge Mix to the boiling water, stirring well to dissolve.
2 minutes
Whisk gently to avoid lumps and ensure a smooth broth.
- 4
Stir in the cooked rice, breaking up any clumps. Simmer over medium heat while stirring occasionally.
5 minutes
Simmering helps rice grains break down, making the porridge creamy.
Kenapa hidangan ini sihat
Choosing a vegetarian, vegetable-rich porridge makes this a light, easily digestible meal suitable for weight management and general wellness. It is low in calories, saturated fat, and cholesterol, making it an excellent choice for heart health. The inclusion of fresh local produce and tofu increases nutrient density, supporting overall health and keeping you full longer.
This vegetarian Knorr Instant Seafood Porridge is low in fat, high in dietary fiber from vegetables, and provides plant-based protein through tofu. The addition of mushrooms and carrots boosts the dish with antioxidants, vitamins (like vitamin A and B vitamins), and essential minerals such as potassium and iron. Using pandan and lemongrass not only enhances aroma but also offers potential antioxidant and digestive benefits.
Petua
- 💡Tip 1: Use overnight rice for a silkier porridge texture.
- 💡Tip 2: Adjust water to your preferred porridge thickness.
- 💡Tip 3: Add a squeeze of lime for a zesty finish, if desired.
Penyimpanan & hidangan
Store leftover porridge in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stove, adding a splash of water if needed to restore the creamy consistency.
Paling sesuai dihidang: Breakfast or Lunch
Fakta Nutrisi
| Nutrien | Per 100g |
|---|---|
| Tenaga | 175.0 kcal |
