How to Make Teh Hijau O (Traditional & Healthy Version)

Teh Hijau O is a beloved beverage in Malaysia, enjoyed for its refreshing taste and natural health benefits. Originating from the multicultural Malaysian food scene, Teh Hijau O is simply green tea ('hijau' means green, and 'O' signifies no milk or sugar), making it a popular choice among health-conscious Malaysians. Often served at kopitiams and local cafes, this drink highlights the simplicity and purity of Malaysian tea culture. The aromatic infusion of green tea leaves, sometimes enhanced with pandan or lemongrass, gives Teh Hijau O a unique local twist that sets it apart from other teas. This beverage is especially popular due to its adaptability across Malaysia’s diverse communities—Malay, Chinese, and Indian alike appreciate its light, refreshing character and soothing effects. Its mild caffeine content makes it suitable for all occasions, whether during breakfast, lunch, or as a revitalizing afternoon drink. Easy to prepare and low in calories, Teh Hijau O is a great option for those tracking their nutrition. The use of local ingredients like daun pandan and serai (lemongrass) not only amplifies the flavour but also adds a distinct Malaysian aroma, making it a staple for anyone seeking authentic local beverages.

35 min jumlah2 hidanganMudah250 kcal / 100g

Bahan

Arahan langkah demi langkah

Langkah 1: Bring water to a gentle boil in a saucepan
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Langkah 1 · Bring water to a gentle boil in a saucepan

Bring water to a gentle boil in a saucepan.

Langkah 2: Add daun pandan and serai to the boiling water
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Langkah 2 · Add daun pandan and serai to the boiling water

Add daun pandan and serai to the boiling water. Let simmer for aromatics to infuse.

Langkah 3: Remove from heat and add green tea leaves
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5 min

Langkah 3 · Remove from heat and add green tea leaves

Remove from heat and add green tea leaves. Let steep for 3-5 minutes.

Langkah 4: Strain the tea into a jug
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Langkah 4 · Strain the tea into a jug

Strain the tea into a jug, discarding pandan, serai, and tea leaves.

Langkah 5: Add stevia or monk fruit sweetener if desired
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Langkah 5 · Add stevia or monk fruit sweetener if desired

Add stevia or monk fruit sweetener if desired. Stir well.

Langkah 6: Pour into glasses
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Langkah 6 · Pour into glasses

Pour into glasses. Garnish with lemon wedge and mint leaves. Add ice cubes for an iced version.

Langkah 7: Enjoy Teh Hijau O as a refreshing
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Langkah 7 · Enjoy Teh Hijau O as a refreshing

Enjoy Teh Hijau O as a refreshing, healthy beverage.

Mengapa resipi ini sihat

This drink is a healthy choice because it contains no added sugars or dairy, and uses pure green tea leaves with local aromatics. The antioxidants in green tea support heart health, metabolism, and weight management. All ingredients are plant-based, making Teh Hijau O suitable for vegetarians and vegans. The optional use of calorie-free sweeteners further enhances its suitability for weight loss diets.

Nota tentang tradisi

Teh Hijau O is widely enjoyed across Malaysia, from bustling cities to rural kampungs. It is often served in kopitiams as a lighter alternative to Teh Tarik or Teh O, especially among those seeking a healthier beverage. Popular at breakfast and lunch, Teh Hijau O reflects Malaysia’s multicultural influences—Malay, Chinese, and Indian communities all appreciate its simplicity. It’s also a go-to drink during hot weather, valued for its refreshing qualities.

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