How to Make Nescafe Coffee with Milk and Less Sugar (Traditional & Healthy Version)
Nescafe Coffee with Milk and Less Sugar is a beloved beverage in Malaysia, enjoyed by people from all walks of life at kopitiams, mamak stalls, and homes across the country. Known locally as 'Nescafe tarik kurang manis', this coffee is made with premium Nescafe instant coffee, fresh or evaporated milk (locally known as 'susu'), and just a touch of sugar, making it a healthier choice for daily enjoyment. The tradition of 'tarik'—or pulling the coffee between two mugs—gives it a frothy, creamy texture that Malaysians adore. This drink reflects the multicultural spirit of Malaysian cuisine, blending influences from Malay, Chinese, and Indian communities. Its rich aroma and smooth taste make it a comfort beverage, perfect for breakfast or an afternoon break. By using less sugar and high-quality milk, this version allows you to enjoy the classic taste of Nescafe coffee while being mindful of your health. Whether you’re starting your day or taking a midday pause, this Malaysian-style coffee brings warmth and energy with every sip.
Bahan
Arahan langkah demi langkah
Step 1 · Boil water and let it cool for 1 minute to reach just below boiling...
Boil water and let it cool for 1 minute to reach just below boiling point.
Step 2 · Add Nescafe instant coffee and sugar to each mug
Add Nescafe instant coffee and sugar to each mug.
Step 3 · Pour hot water over the coffee and sugar
Pour hot water over the coffee and sugar, stirring until dissolved.
Step 4 · Add low-fat fresh milk and evaporated milk (if using) to each mug
Add low-fat fresh milk and evaporated milk (if using) to each mug.
Step 5 · Optional: Add the knotted pandan leaf and let it steep for 1-2 minu...
Optional: Add the knotted pandan leaf and let it steep for 1-2 minutes for a unique Malaysian aroma.
Step 6 · For a frothy texture
For a frothy texture, pour the mixture back and forth between two mugs ('tarik') 3-4 times.
Step 7 · Serve hot
Serve hot, or pour over ice cubes for a refreshing iced Nescafe kurang manis.
Step 8 · Optional: Sprinkle a pinch of cinnamon powder on top before serving
Optional: Sprinkle a pinch of cinnamon powder on top before serving.
Mengapa resipi ini sihat
Choosing less sugar and low-fat milk makes this Nescafe coffee a healthy beverage option for Malaysians looking to enjoy their favorite drink without guilt. It provides a moderate caffeine boost, essential nutrients, and can be made even lighter with stevia or other sugar substitutes. This recipe supports heart health and weight management, fitting well into a balanced Malaysian diet.
Nota tentang tradisi
Nescafe Coffee with Milk and Less Sugar is a staple in Malaysian daily life, enjoyed at breakfast, afternoon tea, or during social gatherings. It’s especially popular in urban areas and is often served in kopitiams and mamak stalls. The 'kurang manis' (less sweet) trend reflects a growing health consciousness among Malaysians, blending comfort with modern dietary needs. The 'tarik' technique is a nod to Malaysia’s unique café culture, making the drink both delicious and visually appealing.