Magnolia Full Cream Milk
Minuman • Malaysia
How to Make Magnolia Full Cream Milk Drink (Traditional & Healthy Version)
Magnolia Full Cream Milk is a beloved staple in Malaysian households, enjoyed both on its own and as a base for local beverages. Its creamy, rich texture makes it the perfect foundation for a refreshing and nutritious milk drink, often served chilled in the tropical Malaysian climate. Malaysians value this versatile milk for its ability to complement both sweet and savory elements, from kopi ais (iced coffee) to festive desserts. This traditional Magnolia Full Cream Milk drink recipe highlights authentic local flavors by infusing the milk with aromatic pandan leaves and a touch of natural honey, creating a wholesome beverage that's both satisfying and health-conscious. The inclusion of local ingredients like pandan not only adds a uniquely Malaysian aroma but also brings a touch of nostalgia, reminiscent of family gatherings and festive celebrations. This beverage is perfect for breakfast or as a light snack, providing a natural energy boost without relying on processed sugars or artificial flavors.
Bahan-bahan(untuk 1 glass (about 250ml))
- 2 cups Magnolia Full Cream Milk (susu penuh krim)
- 2 Pandan leaves (daun pandan, knotted)
- 1 tablespoon Honey (madu, or substitute with agave)
- 1 teaspoon Chia seeds (biji chia) - pilihan
- 1/2 teaspoon Vanilla extract (ekstrak vanila) - pilihan
- a pinch Sea salt (garam laut) - pilihan
- 1 cup Ice cubes (optional, for serving) - pilihan
- 1 small Lemongrass stalk (serai, bruised) - pilihan
- 1 small Cinnamon stick (kulit kayu manis) - pilihan
Arahan
- 1
Rinse pandan leaves and tie them into knots to release their fragrance. If using lemongrass, bruise the stalk lightly to enhance flavor.
3 minutes
Knotted pandan releases more aroma and makes removal easier.
- 2
In a small pot, combine Magnolia Full Cream Milk, pandan leaves, and optional lemongrass and cinnamon stick. Heat gently over low flame, stirring occasionally.
10 minutes
Do not boil; gentle heating preserves nutrients.
- 3
Once the milk is warmed and aromatic, remove from heat. Discard pandan leaves, lemongrass, and cinnamon.
2 minutes
Strain the milk for a smooth texture if desired.
- 4
Stir in honey while the milk is still warm, ensuring it dissolves completely. Add vanilla extract and a pinch of sea salt if using.
2 minutes
Adjust sweetness to your preference.
Kenapa hidangan ini sihat
This Magnolia Full Cream Milk drink is a healthier alternative to sugar-laden beverages. By using natural honey instead of refined sugar and incorporating superfoods like chia seeds, you get a nutrient-dense drink with sustained energy. Pandan and lemongrass add antioxidants, while the full cream milk provides lasting satiety, making it perfect for those watching their calorie intake. All ingredients are unprocessed and locally sourced.
Magnolia Full Cream Milk offers a good balance of protein, calcium, and vitamin D, essential for bone health and muscle function. The addition of pandan leaves brings antioxidants, while honey serves as a natural sweetener, providing trace minerals without the spike of refined sugar. Chia seeds, if included, add fiber and healthy fats, making this drink both satisfying and nutritious. This beverage is vegetarian, gluten-free, and can be adapted to various dietary needs.
Petua
- 💡Tip 1: Always warm the milk gently; avoid boiling to keep its creamy texture.
- 💡Tip 2: Adjust pandan and lemongrass amounts based on your preferred aroma strength.
- 💡Tip 3: For extra nutrition, add finely chopped dates or a sprinkle of ground flaxseed.
Penyimpanan & hidangan
Store prepared milk drink in a covered jug in the refrigerator for up to 2 days. Stir well before serving. Do not freeze, as the texture may change.
Paling sesuai dihidang: Breakfast or Lunch
Fakta Nutrisi
| Nutrien | Per 100g |
|---|---|
| Tenaga | 150.0 kcal |
